Atsushi Hashimoto
最新
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Yuki Fujimura, Itsuki Sakai, Itsuki Shioka, Nozomu Takata, Atsushi Hashimoto, 舩冨 卓哉 (Takuya Funatomi), Satoru Okuda,
"Machine learning-based estimation of spatial gene expression pattern during ESC-derived retinal organoid development",
Scientific Reports, 2023.12
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Atsushi Hashimoto, Jin Inoue, 舩冨 卓哉 (Takuya Funatomi), Michihiko Minoh,
"Intention-Sensing Recipe Guidance via User Accessing to Objects",
International Journal of Human–Computer Interaction, 2016.05
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Takeshi Yamasaki, Koichiro Yoshino, Hirokuni Maeta, Tetsuro Sasada, Atsushi Hashimoto, 舩冨 卓哉 (Takuya Funatomi), Yoko Yamakata, Shinsuke Mori,
"Procedural Text Generation from a Flow Graph",
IPSJ, 2016.03
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Kazuaki Nakamura, 舩冨 卓哉 (Takuya Funatomi), Atsushi Hashimoto, Mayumi Ueda, Michihiko Minoh,
"Development and Evaluation of Near Real-time Automated System for Measuring Consumption of Seasonings",
IEICE Transactions on Information and Systems, 2015.12
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Yoko Yamakata, Asuka Miyazawa, Atsushi Hashimoto, 舩冨 卓哉 (Takuya Funatomi), Michihiko Minoh,
"A method for detecting gaze-required action while cooking for assisting video communication",
Workshop on Smart Technology for Cooking and Eating Activities, 2014.09
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Shinsuke Mori, Hirokuni Maeta, Tetsuro Sasada, Koichiro Yoshino, Atsushi Hashimoto, 舩冨 卓哉 (Takuya Funatomi), Yoko Yamakata,
"FlowGraph2Text: Automatic Sentence Skeleton Compilation for Procedural Text Generation",
Proceedings of the 8th International Natural Language Generation Conference, 2014.06
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Atsushi Hashimoto, Jin Inoue, 舩冨 卓哉 (Takuya Funatomi), Michihiko Minoh,
"How Does User’s Access to Object Make HCI Smooth in Recipe Guidance?",
6th International Conference of Cross-Cultural Design 2014, Held as Part of HCI International 2014, 2014.06
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Atsushi Hashimoto, Jin Inoue, Kazuaki Nakamura, 舩冨 卓哉 (Takuya Funatomi), Mayumi Ueda, Yoko Yamakata, Michihiko Minoh,
"Best Paper Award",
The 4th Workshop on Multimedia for Cooking and Eating Activities, 2012.11
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Atsushi Hashimoto, Jin Inoue, Kazuaki Nakamura, 舩冨 卓哉 (Takuya Funatomi), Mayumi Ueda, Yoko Yamakata, Michihiko Minoh,
"Recognizing ingredients at cutting process by integrating multimodal features",
Proceedings of the ACM multimedia 2012 workshop on Multimedia for cooking and eating activities, 2012.11
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Yoko Yamakata, Yoshiki Tsuchimoto, Atsushi Hashimoto, 舩冨 卓哉 (Takuya Funatomi), Mayumi Ueda, Michihiko Minoh,
"Cooking Ingredient Recognition Based on the Load on a Chopping Board during Cutting",
Workshop on Multimedia for Cooking and Eating Activities, 2011.12